Abbey 40 canning machine
- Tasty in a jar: preserving machine for the conservation of fruits, vegetables, sausage mixtures, jams, or meat dishes
- Easy operation: temperatures between 30 and 100 °C as well as a cooking time of 0 to 180 minutes
- Cool-Touch: handle, control and drain valve made from heat-resistant materials
Please select a variant:
You may change your order at any time.
Tasty from the preserving jar: The Klarstein Abbey 40 preserving machine is our star when it comes to preserving homemade jams as well as your own fruit and vegetable creations.
Today we cook, we preserve! With the Klarstein Abbey 40 preserving pot, variety comes to the menu - with a long-term effect. The 40-litre preserver offers enough space to transform the contents of your preserving jars into durable preserves using heat. Whether it's the fruit or vegetable harvest, sweet jam creations, hearty sausage mixtures, or ready-made goulash, roasts, and roulades - in the Abbey 40, they are preserved thanks to the selectable temperature of 30 - 100 °C and preserving times of up to 180 minutes.
And with its taste-neutral and hygienic stainless steel interior, the cool-touch drain tap, and the integrated keep-warm function, it is also excellently suited as a hot beverage dispenser for tea, punch, or mulled wine.
User manual PDFTop features:
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Tasty in a jar: preserving machine for the conservation of fruits, vegetables, sausage mixtures, jams, or meat dishes
-
Easy operation: temperatures between 30 and 100 °C as well as a cooking time of 0 to 180 minutes
-
Cool-Touch: handle, control and drain valve made from heat-resistant materials
- Operation via a rotary control
- Temperature range: 30 to 100 °C
- Timer: 0 to 180 minutes
- Keep-warm function
- Capacity: 40 litres
- Canning table in the manual
- Power supply: 220 - 240 V~ | 50/60 Hz
- 1 x preserving pot
- 1 x canning rack
- 1 x lid
- multilingual operating instructions
- Dimensions: approx. 47 x 55 x 44.5 (WxHxD)
- Weight: approx. 5.0 kg
- Tasty in a jar: preserving machine for the conservation of fruits, vegetables, sausage mixtures, jams, or meat dishes
- Easy operation: temperatures between 30 and 100 °C as well as a cooking time of 0 to 180 minutes
- Cool-Touch: handle, control and drain valve made from heat-resistant materials